fresh this week
Baked with love, fresh every week
Reserve homemade breads and pastries, then choose local pickup or delivery.
fresh this week
This week's table
Baked to order and ready on your pickup day. Reserve by Thursday for the weekend batch.
our story
“Every Sunday my kitchen filled up with people I loved, and nobody left without something warm wrapped in a napkin. That’s still how I bake — one batch at a time, by hand. When you reserve your order, I’m already thinking about your family’s week.”
how it works
A standing order, made simple
Reserve your batch
Browse this week's menu and place your order by Thursday.
We bake it fresh
Everything is made by hand the morning of your pickup day.
Pickup or delivery
Grab it warm at the counter, or let us bring it to your door.
a note from Nana
This week I'm folding extra cinnamon into the rolls and letting the sourdough proof an hour longer for a deeper crust. Order early if you like the corner pieces, they always go first.
xo, Nana
for cafes & offices
Set up a standing weekly order
The bakes our neighborhood businesses reorder every week. Tell us your day and we'll have it ready, no reminders needed.
from our weekly table
Families and businesses who order every week
The sourdough has a dark, blistered crust and a real tang. My kids fight over the end slices now.
Marisol R.
Neighbor, two streets over
We order six dozen cookies every Friday for the office. They arrive soft in the middle and are gone by lunch.
Dev P.
Cafe manager, Oakline Coffee
Pickup day feels like a standing dinner date. The cinnamon rolls are still warm by the time I get home.
Anna K.
Weekly regular
our weekly table
First dibs on this week’s bakes
Every Sunday we send the new menu and pickup days before they fill up. Just what’s coming out of the oven.
come hungry
Reserve your spot at the table
Order by Thursday for weekend pickup or delivery.
before you go
Thank you for making room at your table for something homemade. Whether it's a standing order for the office or a single loaf for Sunday, I bake every batch like it's headed to my own family.
with love, Nana